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Flavor Science

Postings on relevant topics to flavor chemistry.
Please join me with your discussion ideas.

Monday, March 01 2010
I am starting this blog with the goal for it to serve as a place for open discussion and comments related to flavor science and flavor chemistry.   Comments or questions on recent issues, scientific approaches, new technologies, up and coming meetings, etc., are welcome by experts and those seeking to learn more. 
Looking forward to our discussions.
Deborah D. Roberts
Posted by: Deborah D. Roberts AT 10:19 am   |  Permalink   |  0 Comments  |  Email

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